經濟不景氣,佳士得的員工餐廳終於不支倒地。廚師凱特在工作的最後一天,寄了一封e-mail給全公司的人。寫著:守護巧克力布朗尼的食譜多年,我決定把這個食譜送給大家,最為臨別的禮物。
8oz Butter
4ozGood cooking Chocolate
4 Eggs
2 Cups of Sugar (I use a tea cup)
Half a cup of plain Flour
Melt the Chocolate & Butter Together
Beat the Eggs & Sugar together till frothy
Combine the Chocolate Mix & Sugar Mix together & fold in the Flour , pour in to a baking tray & bake at 180for about half hour , take out while still a bit Squidgy
好吃的布朗尼,有凱特的誠意。我一定會試著做做看。